Coconut Dark Hot Chocolate

How do you say “coconut dark chocolate hot chocolate” without having it sound silly?  I am struggling mightily.  Maybe “coconut dark chocolate hot cocoa” to avoid redundancy?  But technically this isn’t hot cocoa,… Continue reading

6-Minute Soft-Boiled Eggs

I don’t have a lot of cooking “rules.”  Quite frankly, most of what I love about cooking is that there really are no rules.  Where baking requires precision, cooking lets you experiment, change course halfway… Continue reading

French Onion Skillet Pasta

A brief list of things DC is, and has been alllllll week: Rainy and dreary as all get out Cold.  Not cold cold, but it’s raining, and that automatically makes it feel 20 degrees… Continue reading

Baked Apple Cider Donuts

HOOOOO boy do I have the best present for you. I’d never had a cider donut until I left home for college, when I was introduced to the miracle that is the Clinton… Continue reading

Easy Thai Butternut Squash Soup

Internet, I am sick. (Yes, mom, I’m sick and didn’t tell you. Sorry.  I promise I’m fine.) While this obviously makes me sad because my throat feels like it’s full of tiny knives… Continue reading

Fall Fig & Apple Salad

I am not the worst at vegetables.  I’m definitely not the best at them, but I do alright.  We’re friends.  But I have to admit, sometimes, believe it or not, I don’t feel… Continue reading

Easy Chicken Ragu

Goodness gracious how did it ever manage to be the first day of fall?  You’d never know it by walking around DC today (hello, 90 degrees), but summer is officially gone.  What a… Continue reading

Green Monster Veggie Sandwich

Is there any color more energizing and life-affirming than a vibrant green?  Maybe it’s the non-city kid in me, but I get a sort of shiver down my spine every time I see… Continue reading

Two-Cheese Crab Quesadillas

Hi internet friends! I had a characteristically overindulgent trip to the farmer’s market this weekend, which always translates to a busy Sunday of scrambling to find a way to make the most of… Continue reading

It’s *SO* Easy Being Green Pizza

You know what’s really great about vegetables? There’s always one you haven’t tried yet. Until today, fiddlehead ferns were on that list, for me. Sure, I’d seen them crop up on the internet,… Continue reading